If you want to try the best patatas bravas in town you must head out to Docamar. It is far away from all the typical tourist traps, being very popular amongst the natives, creating a more relaxed atmosphere. Other specialities include pig’s ear and casseroled snails, both of which are also very popular.
One also has the possibility to eat and drink on the terrace and enjoy the sunny weather. It is a great little place for an informal bite to eat or to have an evening drink with some tapas on the terrace.