This wonderful restaurant attracts many Romans who love great seafood. You will always be served the finest catch of the day and your tastebuds journey will be completed with an excellent wine list.
The must-haves at il Tempo, are the pasta with granseola (spider crab) and the sword fish agnoletti with red pepper sauce, the most popular and sought after dishes. Coming here will ensure a true roman culinary experience.
The prices are fair, as the fish served is of the utmost quality, bought fresh each morning. You should estimate with about 50€ per person!